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By LISA GOODRICH

Nick Martinelli, CEO of Marty’s Local, began his career with a stint at the Farm School in Athol, hoping to learn how he might participate in the local agricultural economy. While conducting market research in 2015, he recognized there was a lot of...

By MAX BOWEN

ATHOL — Residents can expect to see volunteers on the street collecting donations in pickle jars and to hear the 12-hour North Quabbin Food-A-Thon on the air to help combat a growing need.The fundraiser and food collection drive, now in its 20th year,...

GREENFIELD — The Salvation Army of Greenfield raised more than $5,000 on Friday during its “Fill the Plate” fundraising dinner.On a monthly basis, The Salvation Army of Greenfield distributes more than 800 meals to residents who struggle with food...

By TINKY WEISBLAT

Food connects Americans to each other and to our history. Those connections were highlighted in a recent book and a library talk. The book is “Smithsonian American Table: The Foods, People and Innovations That Feed Us,” (Harvest) by Lisa Kingsley in...

By CHRIS LARABEE

GREENFIELD — The Franklin County Community Development Corporation is expanding its work helping incarcerated and recently released individuals enter the workforce, thanks to a $155,000 grant from the state Executive Office of Economic Development’s...

By PAT JAMES

Community gardens grow on all kinds of land. Many gardens start as derelict lots, long abandoned by owners who sometimes reclaim the property after community gardeners reveal its beauty and productivity.Schools and parks are common sites for community...

By CHRIS LARABEE

NORTHFIELD — In what has become a time-honored tradition, Northfield Elementary School students formed a human assembly line and passed along jars of peanut butter, pasta sauce and other nonperishables during the annual food drive on Tuesday.Led by...

By MARY BYRNE

GREENFIELD — Two days and 43 miles of walking later, more than $450,000 has been raised for the Food Bank of Western Massachusetts — a number that translates to roughly 1.5 million meals for people in need, according to Executive Director Andrew...

By CHRIS LARABEE

CONWAY — With signs held high and loud chants, Conway Grammar School’s eighth annual mini Monte’s March signaled another year of thousands of dollars being raised for the Food Bank of Western Massachusetts.The elementary school’s march coincides each...

By DOMENIC POLI

Don’t worry, radio personality Christopher “Monte” Belmonte will still push a shopping cart 43 miles from Springfield to Greenfield to raise money to combat food insecurity. The journey will simply have a different name.This year marks the first March...

By JAMES PENTLAND

NORTHAMPTON — While extremist Republicans in Congress are trying to gut programs that provide food to those in need, Massachusetts could become the first state to end hunger, U.S. Rep. Jim McGovern told a special state commission on agriculture on...

By SCOTT MERZBACH and JULIAN MENDOZA

Back in April, the Food Bank of Western Massachusetts distributed 1 million pounds of food to its 172 food pantries and meal sites, a sizable increase from the 750,000 pounds of food that went to the same locations just two months earlier.While the...

By MADDIE FABIAN

BOSTON — Food access and insecurity, farmland and economic development top the list of priorities for the current legislative session for the Food System Caucus, one of the largest caucuses in the Massachusetts Legislature that’s co-chaired by Sen....

By JULIAN MENDOZA

MILLERS FALLS — Building on its efforts to help the hungry, the Friends of the Montague Public Libraries has partnered with the Food Bank of Western Massachusetts to provide more fresh food than ever before.According to Library Director Caitlin...

By JULIAN MENDOZA

SOUTH DEERFIELD — In an effort to combat food insecurity throughout the Pioneer Valley, Atlas Farm has more than doubled the number of stops its traveling produce shop will make in Franklin County this season.Atlas Farm’s Mobile Market, housed inside...

By KIM CLARK

Thursday, May 4 is International Respect for Chickens Day! This day was declared in 2005 to promote compassion and respectful treatment of chickens and other domestic fowl.Before you begin to guffaw at a day dedicated to fowl, please take a minute to...

By BELLA LEVAVI

WASHINGTON — With new legislation, U.S. Rep. James McGovern (D-MA) hopes to permanently increase the federal reimbursement for school meals.“This is one piece of the puzzle, but it is an important piece,” McGovern said in a phone interview. His bill,...

By CHRIS LARABEE

SPRINGFIELD — After 30 years under the Jewish Federation of Western Massachusetts’ umbrella, the food rescue nonprofit Rachel’s Table will become its own standalone organization this summer.The separation will give Rachel’s Table full fiscal,...

By CHRIS LISINSKI

The state House of Representatives on Wednesday unanimously approved injecting more than $280 million into emergency shelter, school meals and food aid programs on the verge of running out of capacity or money.And with the governor already making a...

By SAM DRYSDALE

BOSTON — Residents all over Massachusetts are scheduled to absorb a significant decrease in food assistance aid in just over two weeks, with more than 630,000 households facing a loss of about a third of what they have received in SNAP benefits over...

By DOMENIC POLI

GREENFIELD — Thanks to $30,000 from the federal Rural Microentrepreneur Assistance Program, the Franklin County Community Development Corporation will provide microloans and trainings to business startups, federal officials announced...